Canavida's roses are produced in France and are carefully selected from the delicate buds that are about to bloom. They are bright in color and strong in flavor. When brewing rose tea, only add hot water, and the color of the rose buds will gradually fade, leaving the tea light in color. As long as lemon juice is added to the brewed rose tea while it is hot, the bright rose red color in the buds will be completely released in the hot water. The brewed tea will be bright in color, not only delicious but also beautiful.
As one of the most popular floral teas among contemporary young women, rose tea also has health-preserving effects. Rose flowers are sweet, slightly bitter, and warm in nature. Its main functions are regulating qi and relieving depression, activating blood circulation and dispersing blood stasis, regulating menstruation and relieving pain. The medicinal properties of roses are very mild. They can warm people's heart, liver and blood vessels, relieve stagnation in the body, and have calming, soothing and anti-depressant effects.
Rose tea can also reduce fire, nourish yin and beautify, regulate blood gas, promote blood circulation, beautify the skin, eliminate fatigue, heal wounds, protect the liver and gastrointestinal function, and long-term drinking can also help promote metabolism.Contraindications:
1. Rose tea has an astringent effect, so people with constipation should not drink it frequently.
2. Roses have the effect of promoting blood circulation and dispersing blood stasis. People with excessive menstrual flow should avoid drinking it during menstruation.
3. People with stomach cold, diarrhea, often feeling tired, and those who are weak should not take it.